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Month old butter

warb 12 839
28 Jan 2004 1:34PM
out of date by just over a month, looks ok, smells ok, tastes ok, will i die?

and why im here, how come foods that are normally soft go hard when they are left, and foods thats are hard go soft? and if left even longer go back to being soft or hard and then back again and on and on...?

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digicammad 12 22.0k 37 United Kingdom
28 Jan 2004 1:38PM
Hey Danny I didn't realise it was Friday! :0)

Why do you have to throw cheese away when it goes mouldy, except for the cheese that is mouldy when you buy it?
flossie 12 1.6k
28 Jan 2004 1:49PM
I don't think you'll die Danny, only maybe of boredom if you start thinking about things like that.
Big Bri 14 15.9k United Kingdom
28 Jan 2004 2:04PM
take a chance and eat it. if we don't hear back from you we will know the result.
warb 12 839
28 Jan 2004 2:10PM
its ok, im still alive! i didnt worry about it for a second, its gone now, what will happen to it anyway? maybe it will go a bit softer? which is a good thing, or maybe get a few green bits in but i can pick them out.

p.s. i wish it was friday!
darla 12 341
28 Jan 2004 2:12PM
Hell just eat it, if it were the case that you would die from eating out of date food I would have carked it long ago in my skint student days!
flossie 12 1.6k
28 Jan 2004 2:14PM
Me too, remember that manky bit of sandwich spread or pizza or whatever at the back of the fridge that nobody fancied ...it suddenly looks delicious at 2am after a few bevvies :o)
darla 12 341
28 Jan 2004 2:28PM
At the back of the fridge? Hell we didn't have a fridge, the pizza lived in its box for a couple of days!!!!!
geoffmclark 12 238
28 Jan 2004 3:02PM
Nothing wrong with a bit of homegrown penicillin
flossie 12 1.6k
28 Jan 2004 4:34PM
...and we all lived to tell the tale (and millions before us).
Getting a bit too paranoid about germs and cross contamination these days I reckon.
geoffmclark 12 238
28 Jan 2004 4:42PM
Too true.
Seem to remember that when we had one bath a week and a lick and a promise behind the ears at other times we did not seem to suffer so much with health, (and dirty hands at meal times was not unusual...they say a peck of dirt never hurt anyone) but that could just be an illusion brought on by old age.
More LOL

digicammad 12 22.0k 37 United Kingdom
28 Jan 2004 4:51PM
It's a well known fact that the cleaner we get the more we lay ourselves open to infection.

I'm not saying we should go back to the days of open sewers but when the Ainsdale Horticultural Society can no longer sell home made cakes at the village show, because the members don't have hygiene certificates, you know it is getting out of hand. Who wants to buy Mr. Kipling's, when you used to be able to buy Mr. and Mrs. Next Door Neighbour's?

Anyway, does anybody know what harm we are doing ourselves ingesting all those detergent residues?

minoltaandy 12 370
28 Jan 2004 4:52PM
True Geoff, I've read plenty of journal papers putting a lot of the rises in allergies, some cancers etc down to the increased level of cleanliness that we now seem to crave.

Not that I remember it, I'm only wee!
flossie 12 1.6k
28 Jan 2004 5:22PM
...and your Mum used to spit on a hankie and wipe your mucky face ...yack :o)
cameraboy56 12 241
28 Jan 2004 5:27PM
Butter is fine at the moment, chickens I would worry about if a month old and holds a far eastern passport!!!!!

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